Cow’s milk and other assorted beverages

"Where the HELL is my brie???"

"Where the HELL is my brie???"

I have somehow neglected to mention that Stella is now enjoying dairy. Holy cow! Yep, it appears that Stella has outgrown her cow’s milk protein intolerance. Or, who knows, maybe she never had it and something else in my milk was bothering her–like toxic waste. Toxic waste from my boobs. We may never know. I’m just thrilled that she can enjoy cheese!

We successfully weaned Stella off of Elecare and onto Nestle Good Start with Natural Cultures (it’s stage 2, for nine- to 24-month-olds, which just means it has more calcium, phosphorus and iron). This is a standard though supposedly gentle cow’s milk based formula, and probiotics are included so we no longer have to add them to each bottle. We now get twice as much formula for half as much money. No exaggeration whatsoever. Hello savings account, we’ve missed you! After a while on this stuff, we’ll try cow’s milk, a cost-effective transition that will allow us to retire in style at the age of 50.

That said, we need to figure out next steps re: Stella and beverages. She is currently (still) enjoying three bottles a day and takes only a couple of ounces of water at best from a sippy cup in-between. She uses these easy-to-grip shorties or, less often, these taller straw cups–both are The First Years’ “Take and Toss” and cost just $3.49 for several (and no, they don’t know I exist and have not paid me to mention them to you and my other reader). My theory is that it’s just too boring. She prefers to sip from our fancy un-capped glasses, especially if we are drinking fizzy water or citrus or other adventurous (by one-year-old standards) juices.  (Put it in a sippy cup and it’s suddenly repulsive–I tried!) Actually, she prefers to dunk her hand into our glasses, until her arm is submerged up to her elbow, then bring her hand back up to the surface and splash around as if enjoying a flavored, appendage-only bath. She’s been using a straw for a couple months now. I’m always amazed at how, after sipping icy-cold something-or-other from the straw with a very concerned and pained expression, she stops, recovers, then quickly gestures (points) for more. I can’t help but blame it on Cody and his genetic predisposition toward compulsive enjoyment of  “new and exciting” beverages–anything that just landed on the shelves, anything with “Extreme” in the name, any ridiculous and frightening combination of flavors. He sees these products as dares, and he’s always IN. See? Stella views our beverages the same way.

Last night, during our weekly trip to PCC, Cody bought a single can of Hell or High Watermelon Wheat Beer. While clearly named by a copywriter after me own heart, Cody’s ruthless palette immediately declared, “not watermelon-ny enough,” and moved on. Whenever he uses our car (we are one-car martyrs), a can of some never-before-seen concoction typically involving mango is left behind. Labels fall into two categories: 1) starburst-covered design tragedies sporting titles like Extreme Lemon Ginger Caffeine Explosion (100% Unnatural!) and Lavender Pomegranate Infused Ginger Ale with a Kick of Narcotic Wasabi and 2) ultra-minimalist, too-chic designs touting gems like Dry Cucumber or Simply Kumquat.

This shared tendency will certainly complicate trips to the grocery store with Stella, and soon. While other kids demand candy, Stella will likely throw a fit over some imported sparkling juice with floral essence. For now, we linger in the chill air of the dairy case.

Stella Enters Single Digits

Stella turned one on Monday. I should probably say something really profound and eloquent and heartfelt but all I keep thinking to myself is “HOLY SHITBALLS!” Over and over and over.

The birthday girl.

The birthday girl.

Okay, I’ll say that after 12 mind-blowing months, it feels like heaven to see her thriving, running, throwing, walking, laughing, smiling, waving, chowing, bye-bye-ing and doing everything she is “supposed to” and more, especially after all we went through with her feeding issues and the entity referred to as The Tube. Perhaps I appreciate this milestone more–who knows, maybe a lot more–than I otherwise would have. There were days when I didn’t know if she’d grow again. I couldn’t see a way out for us–no light at the end of the tunnel. In fact, it wasn’t a tunnel. It was a deep hole and we were stuck in what seemed like mud but it was too dark to really know. There were nights when terror had me by the throat and I literally had trouble breathing because I loved her so much and that feeding tube was hell and totally unacceptable and the tyrannical, suffocating thought, “WHY WON’T SHE JUST EAT?” robbed me of my own appetite and mental stability (what little I had to begin with). The really sad part, I suppose, is that I know there were stretches of time during which worry over her unwillingness to eat, and knowledge of the pain she was in initially, and the resulting lack of weight gain robbed me of much of the enjoyment of some her early little triumphs–the ones that are actually incredibly huge–and anxiety sometimes prevented me from savoring that fleeting, precious time in her life. That’s what gets to me as I look back.

But now, here we are at one year old. We made it! We kicked some ass. Holy crap. We moved MOUNTAINS, we hit the three-pointer at the buzzer, we saved the world! (Our little corner of it, anyway.) I could not be more proud of her. And you know what? I’m proud of me too. I love where we are now. She is such a happy and active child and so strong and vibrant and resilient. She glows! Everyone sees it. I am tempted to quote Jack Nicholsen here, which seems inappropriate and perfect: “You make me want to be a better man.” Because she has inspired me to let go of what doesn’t matter and to cherish what does. Heck, if she is this awesome (and she really, really is–like when she spots her Cookie Monster doll across the room and lowers her voice several octaves and talks in scruffy baby talk all the way over to him), I must be pretty great. So, to be better, I don’t really have to do much at all, except be kinder and gentler toward myself. That’s the example I want to set for Stella.

Just after proving that guacamole has a calming effect.

Just after proving that guacamole has a calming effect.

We threw a very small, delightful and heartfelt party on Sunday (yes, it’s true, a party can be heartfelt). My parents were visiting from Boston, which made it all the more fun. I think we were all shocked when Stella refused to eat her cupcake. Wouldn’t even touch it. We got her to lick the candle, an attempt to help her enjoy some of the Trophy Cupcake frosting magic, but it must’ve been too sweet for her, because she reacted as if she’d been force-fed a heaping dollop of Vegemite. (I reacted the same way, when, during a soiree I attended amid my study abroad experience in Melbourne, I loaded up a cracker with what I thought was Nutella. Let’s just say that I’ve never been more wrong about anything in my life.) Total disgust. However, she eagerly ate my mom’s super fantastic guacamole, and had some flaky crust from one of the three types of quiche (crab, broccoli, and bacon-loaded Lorraine–all were superb).

She looked as adorable as ever, but, not at all used to wearing a floofy dress, she tried to undress herself constantly. Also not accustomed to so many people (and all were adults save for one toddler) crammed into our small abode, she got a bit clingy. I have to say I enjoyed that, because she’s usually far too busy sprinting around or doing headstands on the coffee table (trying to, anyway) to be held. Oh my, she WAILED when we sang “Happy Birthday.” It was funny, and got a big laugh (which probably didn’t help matters!) but I really felt for her. Actually, I set her up. I know full well that when you sing to her on your own, she’ll not only be mesmerized, but she’ll often sing along, or more likely try to one up you with her angelic singing voice when you’re done. But don’t you DARE sing with anyone else! Not even one other person! It is absolutely *terrifying* to this otherwise fearless girl. Cody and I learned this a few months ago. I was singing some old Cookie Monster song (that Cody taught me) while feeding Stella, when Cody chimed in. She looked at me with an expression of total horror, then looked at Cody, and back at me. And then, the tears and hysterics began. Sometimes we forget about this and absentmindedly join in if the other is singing and holy cow does our self esteem take a hit when she gives us the biggest and most terrified thumbs down you can imagine.

Cody made a bound hardcover photo album recapping Stella’s first year of life, as a surprise for me. It arrived yesterday, and it’s fabulous. I just love it. (Thank you very much, Cody!) Somewhere toward the middle, there’s a photograph from Christmas day. She’s on her tummy, wearing her green candy cane (striped) PJ’s, with her fists restly cutely under her chin. Her expression is priceless. She is clearly thrilled and her grin could not be any wider, but there is an undeniably devilish glint to her smile. She’s up to something. The tube is there with its horrible, all-too-temporary tape job, but at first, I didn’t even see it. All I saw was her beautiful face. And as I realized this, I was struck with how far we’ve come.

Stella, happy, happy birthday! You are a wonder to behold. We feel so lucky, so incredibly thankful to have you in our lives. I love you so much I would stand on my head all day long just to prove it to you, or even eat a whole tub of Vegemite. May your second year be as triumphant as your first, and even more joyful! We can’t wait to see what you do next.

Let the games begin!

Having a ball. The belle of the ball. Insert other, non-offensive ball metaphors here.

Having a ball. The belle of the ball.

Stella’s father (Cody) and I met playing basketball. He was one of two men on our team, and ours was the only team in the league with women. Yep, it was a men’s league and we bitches crashed the party. They were GUYS, and even though most of us played some college ball (granted, division three) and most of them probably rocked JV in high school, they naturally assumed we were a joke and–holy shitballs–were they wrong. We won the league championship and I put that accomplishment right up there with Stella’s 32-hour unmedicated birth, and while we’re at it I have to throw in my leading the Bay State League in scoring my senior year in high school–I still  don’t know how that happened. It doesn’t make sense at all, except that I filled in any lack of social life with constant shooting practice at the outdoor court at Weston High School, usually surrounded by very impressed ten-year-old boys and their parents. And that was all the male attention I needed, thank you very much.

I can admit that, while Stella has not yet entered single digits, I’ve been trying to deny my desire for her to enjoy (okay, fall head-over-heels-in-love with) basketball. I’m trying to keep it at bay or at least on a simmer, but it’s like buying a bag of Kettle Chips the size of a suitcase, because it’s a much better deal than the individual serving bag, and besides, it’ll last you a couple weeks because you will only eat a handful a day with lunch, and then an hour later the bag is completely empty, not even crumbs are left, and your cube smells like salt-and-vinegar burps, CODY. I can’t help it. I love basketball. It was at or near the center of my world all the way from middle school through my early 20’s. When, in middle school, my friends were developing obsessions with NKOTB and attending Marky Mark concerts, I was cultivating an unhealthy attachment to the Boston Celtics, watching their games instead of doing homework and plastering my walls with posters of Larry Bird, and then Reggie Lewis.

I’m trying hard not to label Stella. But for the love of all things sporty, she sure seems like an athlete to me. The toy that makes her eyes most sparkly and bright is a ball (followed closely by books: STUDENT ATHLETE, anyone?). It is green with blue polka dots and very bouncy and by far her favorite *thing*, and she’s been playing catch–no, really, I mean throwing the ball to you and waiting for you to roll it back and throwing it to you again and so on–for a good five months now. She’s strong as an ox, lean and muscular and solid. She’s fast. She loves the water, and will actually try to swim if you let her. She thinks the shallow end of the wading pool is crap, preferring to (attempt to) take rafts and beach balls away from the rambunctious eight-year-old boys in the deep(er) end. Splash her in the face–she’ll laugh and splash you right back. She never, ever stops moving–in fact, she’s been very squirmy since birth, by six weeks could hold her head up for long periods of time as she was desperate to look around and find someone to yell at because boy, did her little cow’s-milk-protein-intolerant tummy hurt with the pound of cheese I ignorantly ate at every meal. (Yep, I’m even proud of her neck strength.) She was never content to sit around, which is exactly what have I wanted to do since I became pregnant and especially after giving birth.

Her walk is really more of an easy yet brisk jog. She runs up and down the hill at the park and if during her ascent she falls, she’ll steady herself and then use the grass to pull herself back up and continue with dogged determination. During descents, I usually offer my hand (she accepts when on very uneven surfaces like giant boulders or flowing lava) because the sight of her running down an steep-ish incline is nerve-wracking. But she doesn’t take my hand, and she doesn’t fall. So I let her go and I savor the sight (really more of a blur) before me. Lately, she’s been trying to stand on her head, or so it seems, and winds up in a downward dog position, hanging out upside down and peering back through her legs with a sly smile. I expect she’ll have mastered the somersault by Monday and if not, we’ll be hitting the gym to work on her core strength, and probably do some suicides in which case Stella may need to take it easy while I get back in shape.

We are at the stage where she is now a very good mimic, an eager and quick learner. We have so much fun. In recent weeks, she’s been putting the phone to her ear and if I hand her a brush or comb, she’ll move it across the back of her head, because let’s face it, the front pretty much styles itself. Yesterday morning, I taught her how to kick, and she hasn’t stopped since. The video below is from yesterday afternoon. At first her dribbling seemed like a fluke, but she’s done it about a dozen times since then, and I can’t help but be completely dazzled. I’m her mom and that is my job and it comes very naturally to me, as it should. This video, below, co-starring PaPa (Cody’s dad), may be very ho-hum to you but it warms me up and makes my heart grow at least another centimeter in diameter. Until yesterday, she’d walk up to the ball, then pick it up and throw it. She never let it touch her foot. But now she is purposefully kicking it along and it’s just about the best thing I’ve ever seen. And tomorrow, she’ll do something else for the first time and it will be a new best-thing-I’ve-ever-seen. Every parent knows exactly what I mean.

Stella relishes every adventure, “big” and small–from trips to see the seaplanes and kites at Gasworks Park and tours among the elephants and giraffes at the zoo, to forays to the fridge to examine bottles and jars and visits to the dust bunnies in the bedroom closet. She expresses her joy with ecstatic physical outbursts. Bouncing and arm flailing and squealing and rolling with total exploding exuberance. She’s my happy little athlete. Yes, yes, I know. That’s a label. And it’s very possible that she’ll one day eschew soccer balls for fluffy pink tutus, and that’s okay. (Though, let’s face it, passing over a basketball for a soccer ball is pretty much the equivalent–KIDDING, sort of.) Really, I’m just following her lead. Trying to keep up and shaking my head in amazement, with gratitude and Stella’s goose-poop-covered shoe smacking me in the face.

Steps in a new direction

I am so into recycling that I am making Stella wear my old overalls.

I am so into recycling that I am making Stella wear my old overalls.

I haven’t posted in so long because I’m lazy. But also, I needed to take a break and discover a new direction. So, this blog will probably change, and soon. But all the helpful resources pertaining to feeding issues will remain, and I hope that they continue to help and comfort people.

The thing is, Stella’s bottles are no longer thickened. She is off both of her reflux medications, the Ranitidine (Zantac) discontinued two or three weeks ago with no issues. And she eats plenty. All the mental and physical energy that went into feeding Stella, and worrying about feeding Stella, needs to go elsewhere now. I’ve been a bit stuck as a result, but figuring it out, slowly.

I’m working on an article for AOL. I’m doing a small writing project for one of my past employers. I joined a book club. I’m cooking more. I’ve planned a little family vacation for August. We are finding a new rhythm. Speaking of which…

Stella earned her “early walker” status last week. She will be eleven months old tomorrow, and I saw her take her first steps on her ten-month birthday. Though Cody shrugged when  I told him that, because he’d seen it before. Why he didn’t mention that humungous event is beyond me. Best guess is that he felt guilty over having witnessed it with out me. In any case, she is now literally off and running.

I took her to University Village yesterday, and instead of walking past the astr0turf-clad, todder-friendly playground, which previously had all the relevance of a space shuttle launch pad, we stopped, went in, and Stella proceeded to waddle-jog around, exploring all the ground-level gadgets and approaching everyone with aplomb. At one point, two toddlers (clearly playground vets at 18-24 months old) were standing alongside the lowest tier of the series of platforms that lead to the top of the slide. Stella jaunted up to the step, brushing between them and gently nudging them aside. With a wide stance and an even wider smile, she placed both hands on the platform, and turned to smile at each of them before cheerfully smacking the platform twice. They then did the same. It was as if she has bellied up to the bar and ordered a round for everyone. “This one’s on me, gang!”

Speaking of another round, it’s time for my second glass of wine. In my own personal experience, it’s one of the few upsides of formula-feeding, and I’ll take it.

P.S. Whoever says formula-feeding is convenient and time-saving is HIGH!

My deal with an adorable devil

As usual, I don’t know where to begin. Over the past two weeks, I have experienced the low of crying while lying sprawled on the floor with a string of snot connecting my nose to the carpet to the high of many truly perfect moments with a happy, big-bellied Stella smiling in the sun.

We went through two weeks of teething hell during which Stella ate a lot less than usual and lost a half a pound in one week. At first, I wasn’t worried at all, because I knew it was due to teething and I knew that her occupational therapist had said that Stella has no feeding issues anymore. I knew it would pass and that she would rebound. I was extremely proud of myself. But then she was throwing up and refusing some of her bottles. So,  in totally predictable fashion, just as I started to worry like a crazy person again, she ate way, way, way more than usual. And that is when we went to Minnesota and had an amazingly good time thanks to fabulous weather, a beautiful 18-acre estate, which seemed like a meticulously kept, expansive public garden/park with a house in the middle, Stella’s healthy appetite, and her adoring grandparents. Oh, and this is big: We stopped thickening Stella’s bottles yesterday, and so far, it’s going pretty well–though we may need to make an adjustment as the #3 nipple seems too slow, even with faster, unthickened formula. Stella doesn’t do “slow.”

So, it appears that Stella has made a deal with us. She’ll eat anything you put in front of her (provided she likes it–and she likes a lot of things), without complaint. Entire avocados. Pieces torn from our grilled steak, crusted from the spice rub. Full pieces of whole grain bread smeared with extra virgin olive oil. Yogurt blended with fresh mango. Millet/brown rice/lentil super porridge pureed with papaya, flax oil and brewer’s yeast. Savory baked tofu by the truckload.  However. She’ll throw over-the-top fits any other time she pleases. I was happy with this arrangement until I tried to change her diaper, at which point she screamed bloody murder and attempted to leap headfirst from the changing table.

Okay, I’m still happy with the arrangement. I’m just wondering how to deal with the emerging tantrums. Like the one she threw on the grass alongside the wading pool at Green Lake this afternoon. She hollered at the top of her lungs and wound up in a headstand position–pretty much dangling by her ankles, anyway–as I put on her diaper. Then we went home and had lunch, and she barked at me while pointing at the toast I was tearing up for her. Apparently, the service is too slow. I’ll work on that, Stella. A deal’s a deal.

*Overly dramatic sigh*

I should be blogging often as Stella is giving me tons of Grade A writing material. She took her first steps last week and is getting four new teeth (all at once). But I’m feeling pretty depressed lately, so every time I go to write, I quickly tire and say to myself, “Why bother?” It’s horrible to think that I don’t have the energy or enthusiasm to write about my precious Stella lately. It’s not for a lack of love, that’s for sure.

The truth is, I weaned myself off of my antidepressants about three months ago. Stella was better, eating happily and no longer tube fed, so I thought I was in the clear. Now I am thinking that it was premature to go off the meds. I am down in the dumps much of the time.

I don’t know exactly why I am feeling so sad, but I hope to rebound soon. Even with all of that heaviness on my shoulders, Stella makes me smile and laugh often. Not that she actually has to do anything to lift my spirits. The mere sight of her is a mood enhancer. Her cuteness forces me to say, at least a dozen times a day while hugging her tightly, “I love my munchkin!”

So, I need to devise a plan for feeling better. If only laziness and Facebook weren’t getting in the way…

Support and community for parents of tube-fed children

Trying to wean your child off of a tube? Bravo! You’ll find comfort, resources, and encouragement in this online support group:

Tube Fed Children Deserve to Eat

It’s a social network powered by Ning Grouply, with the purpose of “Connecting Parents of Children with Tube Feeding Issues.”  There you will find a wealth of information and wonderful people who are all going through (or have been through) your stressful situation!

Best of luck to you!

The truth about moms

On message boards across the web you can find, far too easily, cringe-inducing posts by moms skewering each other’s parenting styles and choices–battles over breastfeeding versus formula-feeding and catfights about co-sleeping and cribs, and that’s just the tip of the judgemental iceberg. This sad reality is partly why, even though it was necessary to ensure Stella’s wellbeing, the switch to hypoallergenic formula was so difficult.

I’ve thought a lot about all the guilt and shaming and I think that what it really boils down to is that today, there is no one clear way to raise a child. Somehow, with a constant flood of opinions, experts, and information, there are more questions than answers. Nothing is clear cut. We’re all so worried about making the “right choices” for our children that we cling tightly to our way of doing things, and they come to define us. It’s as if we are trying to convince ourselves, not just others, of their correctness. Defensiveness and insecurity can be the only explanation.

However. What I’ve learned through my experiences with this blog is that none of that matters. Not one bit. I’ve heard from mothers across the country and around the world–moms in Singapore, New Zealand, Ireland and Texas whose babies refuse to eat. We all do the same desperate things, ask the same questions, and think the same thoughts. Our feelings, stories and longings are not just similar, but identical. The fact that some of our babies enjoy breastmilk and some formula, and that some sleep nestled under our arms while others are tucked into lovingly adorned cribs, makes no difference whatsoever. These women span a diverse range of nationalities, but you’d never know it.

As I think about Hatice, Rocio, Erin and all of other moms who’ve contacted me, I am overcome with emotion. Not just because I’ve been where they are and know how gut-wrenching their struggles are. Not just because I know how terrifying it is to insert an NG tube, how the tape turns their scrumptious little cheek into a red, raw mess that seems to symbolize disfunction, and how an aversion comes to suffocate every other aspect of life. No. Really, my heart aches and expands when I think about them because they love their babies so very, very much–literally to the point of madness, sometimes. They would do anything at all, gladly handing over their own wellbeing and comfort, to ensure that their babies are happy and healthy. It’s that simple.

The truth about moms is that we are all incredibly alike, when it comes to what actually matters.

Me and Stella, all cozy and matchy matchy.

Me and Stella, all cozy and matchy matchy.

Well nourished

Super Stella can eat a pancake in a single bite (practically).

Super Stella can eat a pancake in a single bite (practically).

Sometimes I worry (shocking, I know) that Stella and I don’t venture out often enough for grand adventures. You know, to the Woodland Park Zoo or Pike Place Market. But then I turn on the vacuum or open the refrigerator door, and she goes absolutely bonkers with joy and excitement, and suddenly I’m certain in the knowledge that she gets her share of thrills right here at home.

The fridge is by far her favorite destination at the moment. She’s developed a particular fondness for a large bottle of light dijon dressing. If there happens to be some Cava chilling in there (which is often the case), she’ll  make a beeline right toward it, and I’ll smile and think to myself that we are incredibly alike.

Food and drink remain a big focus of our days. But a shift is underway–a very healthy shift in thinking and eating. Stella is eating plenty of food via bottle, spoon and finger. I think–I really, really think–that she has finally convinced us to chill the F out. Really. This is big, and it’s about time. I mean, on how many occasions has she rebounded from eating “less than usual” to eating “more than usual”? Tons. How many bottles has she drained? Countless. How many Cheerios and pieces of tofu has she stuffed in her mouth? So many that her grocery bill is starting to rival mine and that is really saying something, people.

I purchased a horribly edited but very helpful and well intentioned book called Super Baby Food by Ruth Yaron. The purple tome has helped me change Stella’s diet for the better (and by “better” I mean healthier and fresher). The book is frustrating on one hand, because it confusingly cross-references itself to the point of eye-crossing ,book-hurling annoyance, but it’s also empowering in that, by patiently plugging through key parts of the book, I’ve established a real plan for giving Stella a complete, incredibly nutritious, age-appropriate diet. Until recently, I really felt like I was just winging it. I had the feeling I could do better. Also, Stella has enjoyed three nasty colds in as many months, so I’d been wondering if there was a way to boost her immunity, even just a little bit, through her diet.

In a nutshell, the book encourages you to make baby food yourself, using lots of “super foods”–not just fresh fruits, vegetables, grains and legumes, but with those that are especially jam-packed with nutrients. At the heart of Super Baby Food is Super Porridge, which should constitute the baby’s biggest and most hearty meal of the day. You make it by throwing grains into a blender (I’ve been using brown rice and millet this week), then cooking them in water. You make a few servings at a time and put them in individual containers in the fridge. Come meal time, you take out a serving of Super Porridge and add stuff to it. In ice cube trays, I’ve frozen portions of pureed fresh vegatables and fruits of the “super” variety (including kale and papaya). So I pop one or two of these veggie/fruit cubes in the porridge and microwave briefly, and mix it up with a bit of flaxseed oil and brewer’s (nutritional) yeast. Every other day, I add an egg yolk to the porridge, per the book’s suggestion. On Sunday, I hardboiled four eggs and put them in a sealed container in the fridge. I eat the egg white as I mash the yolk before dumping it into Stella’s porridge. And the shocking thing is, she likes it. She really really likes this porridge stuff. Her favorite seems to be Super Porridge with a cube of mashed avocado, a cube of mashed papaya and an egg yolk (the flax and yeast are givens). I make an effort to prepare the porridge in a way that is appetizing. I’m not down with making her food that is nutritious but unappealing–what fun is that?

According to the book, yogurt has enormous health benefits (big revelation there, right?) and should be the base of one meal per day. I haven’t full-on incorporated this into our routine yet, because Stella is not supposed to have dairy until one year of age. However, I do stir some rice yogurt into her morning fruit meal, and I plan to grab some soy yogurt at the grocery store. I’ll probably do my bowels a favor (I owe them one after months of Pagliacci Pizza, RoRo’s BBQ and Mighty O donut dependence) and stock up on some Greek yogurt for myself.

Super Porridge may sound a little crazy and, well, it is–when you compare it to our old mode of using Earth’s Best jarred baby food and cereal (which I still use here and there as I am not going to become militant about what Stella eats and want her to enjoy a wide variety of foods). Super Baby Food isn’t exactly “simple.” But the level of effort wasn’t too excruciating this first week. I get the sense that in another week or two, I’ll be in the flow of it, making only small batches here and there. I expect this plan to become a habit that doesn’t require the current level of thinking and deciphering. Besides, I feel so good about feeding Stella this way. I love knowing that even on days when Stella doesn’t eat much, each bite she takes is off-the-charts nourishing. At times I still want to chuck the book out a window because it’s such a convoluted read, but I am really grateful for the hearty bits of wisdom nestled within pages full of rampant bolding and italics, near-criminal use of indentation, and random tangents and unneccessary side notes. All told, I love the book and how it’s enabled me to boost the quality of Stella’s daily meals.

I am finally taking better care of myself. As I plan her meals in advance,  I find that I am doing the same for me. I eat when she eats. We eat together, and though feeding her used to feel like a dreaded chore, it’s becoming more fun. I wore earrings and a skirt yesterday, and felt somewhat cute for the first time in ages. Nothing fancy, mind you. But I brushed on a bit of my beloved Jane Iredale SPF 20 Warm Silk mineral foundation, thought for more than five seconds about my outfit, and even accessorized. I don’t want to get ahead of myself, but I may shave my legs soon. (It’s blond and fine so not very visible. At least, that’s what I’ve been telling myself.)

Maybe it’s because we visited Stella’s OT last week for pointers. Maybe it’s the weather or my improved attitude rubbing off on Stella. Maybe it’s a growth spurt or her new homemade super food. Perhaps it’s all of the above. For whatever reason, Stella is chowing down. She seems to enjoy eating more than ever before. I’ve said this before many times. But maybe now, after all these months, we can stop the counting and obsessing and begin a new era of enjoyment. It would be as nourishing for Stella, and myself, as anything I can put in a bowl or bottle.

Bon appetit!

Goodnight, milk.

Stella wasn't sad to see the milk go. In fact, she was delighted.

Stella wasn't sad to see the milk go. In fact, she was delighted.

A couple of weeks ago, I threw out 341 ounces of frozen breastmilk. That was just the bottom shelf. I still need to clear out the top one.

It has been six months since the last of it was pumped, rendering my precious milk expired. At the beginning, every half ounce was sacred. Toward the end of my pumping days, I didn’t bother saving the milk. It sat out for hours, until I forced myself to pump again at which point I would dump the previous yield down the drain. I was so bitter. So exhausted. I’d had it with pumping. Stella had been diagnosed with cow’s milk protein intolerance and fed hypoallergenic formula through a tube for a good month, and still I pumped. The odds of returning to breastfeeding seemed grim at best. Still, it was hard to stop. I didn’t want to give up. I wanted her to have “the best.”

I’d been meaning to throw the milk out for some time now, but couldn’t let it go.

When I stopped breastfeeding, when Stella had her NG tube, I was an emotional wreck. But I was consumed with tube- and bottle-feeding my baby and completely focused on getting Stella over her feeding aversion. I never really allowed myself to think very deeply about the loss. So I never got to grieve my milk or my vision of breastfeeding and what it represented to me. I never really embraced the choice that I made–the only choice that seemed logical, the one that enabled Stella (and me) to thrive. I want to accept it completely and I’m not sure why it’s been so hard to do.

I’ve thought about this a lot lately, since dumping those 341 ounces. And perhaps the answer is simple. Formula-feeding is not what I wanted for Stella. I failed. Or that’s what it feels like. And a very small, insecure part of me wonders if there is simply something wrong with me. My milk made Stella sick. It didn’t protect or nourish her or do anything it was supposed to. I used to joke to myself, in the weeks just after Stella was born, that my breasts were being both destroyed and redeemed by breastfeeding. They were being stretched to the limit with the influx of milk, so I knew I could say goodbye to any perkiness. On the other hand, they’ve always been small and had really only been a source of ridicule from about fifth grade on, so I found it quite astounding that they had the amazing power to nourish my baby. To help her grow! For me, it was empowering. Unfortunately, that didn’t last.

I wrote about our attempt to give her a dairy-based formula. I never followed up on how it went. Let’s just say that the switch was not successful. Her intake started to drop slightly and she developed a couple of red splotches on her face.  We were very quick to switch back to hypoallergenic Elecare,  so we can’t be 100% sure if the milk protein was really bothering her or not. But my gut tells me something was off. It helps a little bit with the recurring thought that maybe, if I’d kept avoiding dairy and soy for just a little while longer, and kept trying to feed her, she’d have come around to enjoy nursing, and get the benefits of breastmilk without all the pain she’d been experiencing. Of course, that’s simplistic thinking, and dismissive of the severity of the issues we faced at that time. But the idea lingers.

So. yes. I’ve been reluctant to throw out my milk. I kept hoping that maybe someday, I could give her some.  My brain kept whispering, annoyingly, “You know, you could add a bit to each of her bottles and she’ll get the benefits!” But it’s clear now that, no, she will never have my milk again.

Every time I read about yet another benefit of breastmilk, I cringe. Each time I read some judgmental comment or article by some zealot who equates formula with poison, I seethe. (For that reason, I can no longer read Mothering magazine.)

Perhaps that’s why I painstakingly calculated the total number of ounces. I needed some proof, some evidence of how hard I tried. I will get the final number soon, when I gather the courage to toss the rest. Maybe then I can finally let go.